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![[CHRIBA BRIEF | Volume 14] Travel-based learning: unleashing the power of destination curiosity](https://static.wixstatic.com/media/fcb85e_198ed6bb2032407bac8e67726ba12296~mv2.png/v1/fill/w_1125,h_845,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_198ed6bb2032407bac8e67726ba12296~mv2.png)
[CHRIBA BRIEF | Volume 14] Travel-based learning: unleashing the power of destination curiosity
Reference: Davari, D., & Jang, S. (2024). Travel-based learning: unleashing the power of destination curiosity. Journal of Travel &...
chriba official
Jan 301 min read
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![[CHRIBA BRIEF | Volume 13] The Effect of Digital Transformation: Boosting Productivity in the Restaurant Industry](https://static.wixstatic.com/media/fcb85e_9cfea0f96a17467e9f1d336aa00d56e8~mv2.png/v1/fill/w_811,h_609,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_9cfea0f96a17467e9f1d336aa00d56e8~mv2.png)
[CHRIBA BRIEF | Volume 13] The Effect of Digital Transformation: Boosting Productivity in the Restaurant Industry
Reference: Lee, W., Jang, S. S., & Kim, H. S. (2024). The effect of digital transformation: Boosting productivity in the restaurant...
chriba official
Sep 18, 20241 min read
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![[CHRIBA BRIEF | Volume 12] Decoding the information quantity-quality paradox: How eWOM volume influences consumption value uncertainties](https://static.wixstatic.com/media/fcb85e_be4612daf7d84fa4a086163b405b7ba6~mv2.png/v1/fill/w_1125,h_845,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_be4612daf7d84fa4a086163b405b7ba6~mv2.png)
[CHRIBA BRIEF | Volume 12] Decoding the information quantity-quality paradox: How eWOM volume influences consumption value uncertainties
Reference: Bang, D., & Jang, S. S. (2024). Decoding the information quantity-quality paradox: How eWOM volume influences consumption...
chriba official
Apr 22, 20241 min read
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![[CHRIBA BRIEF | Volume 11] Plant-based food is unhealthy—that’s not true! How can corrective messages help promote plant-based menus in quick-service restaurants?](https://static.wixstatic.com/media/fcb85e_91384870052347858303dc5d71dd1027~mv2.png/v1/fill/w_1816,h_1364,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_91384870052347858303dc5d71dd1027~mv2.png)
[CHRIBA BRIEF | Volume 11] Plant-based food is unhealthy—that’s not true! How can corrective messages help promote plant-based menus in quick-service restaurants?
Reference: Zhang, X., Jeong, E., Shao, X., & Jang, S. (2023). Plant-based food is unhealthy—that’s not true! How can corrective messages...
chriba official
Apr 15, 20241 min read
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![[CHRIBA BRIEF | Volume 10] The Effect of COVID-19 on hotel booking intentions: Investigating the roles of message appeal type and brand loyalty](https://static.wixstatic.com/media/fcb85e_ae9a58a804e747e6be5f07a4e2358b13~mv2.png/v1/fill/w_1125,h_845,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_ae9a58a804e747e6be5f07a4e2358b13~mv2.png)
[CHRIBA BRIEF | Volume 10] The Effect of COVID-19 on hotel booking intentions: Investigating the roles of message appeal type and brand loyalty
Reference: Ju, Y., & Jang, S. (2023). The Effect of COVID-19 on Hotel Booking Intentions: Investigating the Roles of Message Appeal Type...
chriba official
Feb 1, 20241 min read
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![[CHRIBA BRIEF | Volume 9] Dividend and investment decisions in asymmetric information environments: Evidence from the restaurant industry](https://static.wixstatic.com/media/fcb85e_b65aa533e0ff457aa31673be71843134~mv2.png/v1/fill/w_1067,h_801,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_b65aa533e0ff457aa31673be71843134~mv2.png)
[CHRIBA BRIEF | Volume 9] Dividend and investment decisions in asymmetric information environments: Evidence from the restaurant industry
Reference: Gim, J., & Jang, S. (2023). Dividend and investment decisions in asymmetric information environments: evidence from the...
chriba official
Nov 8, 20231 min read
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![[CHRIBA BRIEF | Volume 8] How to maintain sustainable consumer behaviors: A systematic review and future research agenda](https://static.wixstatic.com/media/fcb85e_6d14f23be65846c795bd7d4ded76425c~mv2.png/v1/fill/w_1816,h_1364,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_6d14f23be65846c795bd7d4ded76425c~mv2.png)
[CHRIBA BRIEF | Volume 8] How to maintain sustainable consumer behaviors: A systematic review and future research agenda
Reference: Elhoushy, S., & Jang, S. (2023). How to maintain sustainable consumer behaviours: A systematic review and future research...
chriba official
Oct 6, 20231 min read
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![[CHRIBA BRIEF | Volume 7] Is a high pay disparity harmful to productivity? Findings from the restaurant industry](https://static.wixstatic.com/media/fcb85e_ff08ff7de7a647db8380b80404e41312~mv2.png/v1/fill/w_1816,h_1364,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_ff08ff7de7a647db8380b80404e41312~mv2.png)
[CHRIBA BRIEF | Volume 7] Is a high pay disparity harmful to productivity? Findings from the restaurant industry
Reference: Kim, H. S., & Jang, S. S. (2023). Is a high pay disparity harmful to productivity? Findings from the restaurant industry....
chriba official
Sep 15, 20231 min read
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![[CHRIBA BRIEF | Volume 6] Diaspora’s intuitive role as cultural ambassador : toward a new cultural sustainability perspective](https://static.wixstatic.com/media/fcb85e_834c6bb8abbb459084519f129f85ebf7~mv2.png/v1/fill/w_1816,h_1364,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_834c6bb8abbb459084519f129f85ebf7~mv2.png)
[CHRIBA BRIEF | Volume 6] Diaspora’s intuitive role as cultural ambassador : toward a new cultural sustainability perspective
Reference: Davari, D., & Jang, S. (2023). Diaspora’s intuitive role as cultural ambassador: toward a new cultural sustainability...
chriba official
Sep 5, 20231 min read
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![[CHRIBA BRIEF | Volume 5] Are franchise royalty fees related to franchisors’ support of franchisees? Evidence from the restaurant industry](https://static.wixstatic.com/media/fcb85e_3c3e18e9a095438d88ca1b11bff96952~mv2.png/v1/fill/w_1816,h_1364,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_3c3e18e9a095438d88ca1b11bff96952~mv2.png)
[CHRIBA BRIEF | Volume 5] Are franchise royalty fees related to franchisors’ support of franchisees? Evidence from the restaurant industry
Reference: Bang, D., Choi, K., & Jang, S. S. (2023). Are franchise royalty fees related to franchisors’ support of franchisees? Evidence...
chriba official
Aug 24, 20231 min read
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![[CHRIBA BRIEF Volume 4] Impact of Minimum Wage Increases in the Hospitality Industry: New Insights II](https://static.wixstatic.com/media/fcb85e_65f458e974c24d538711084650d70d63~mv2.png/v1/fill/w_1816,h_1364,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_65f458e974c24d538711084650d70d63~mv2.png)
[CHRIBA BRIEF Volume 4] Impact of Minimum Wage Increases in the Hospitality Industry: New Insights II
※ The effects of minimum wage policies in the hospitality industry have been subject to much debate and scrutiny. Two recent studies on...
chriba official
Aug 4, 20231 min read
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![[CHRIBA BRIEF Volume 3] Impact of Minimum Wage Increases in the Hospitality Industry: New Insights I](https://static.wixstatic.com/media/fcb85e_6755bd2a86f3424aa8371aea86a72345~mv2.png/v1/fill/w_1816,h_1364,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_6755bd2a86f3424aa8371aea86a72345~mv2.png)
[CHRIBA BRIEF Volume 3] Impact of Minimum Wage Increases in the Hospitality Industry: New Insights I
※ The effects of minimum wage policies in the hospitality industry have been subject to much debate and scrutiny. Two recent studies on...
chriba official
Jul 25, 20231 min read
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![[CHRIBA BRIEF | Volume 2] Do coffee chains have strategic superiority? An examination of the intra-regional and size strategies of coffee chains](https://static.wixstatic.com/media/fcb85e_02990f3dd3de43af9cb3fe69726b1ba2~mv2.png/v1/fill/w_1125,h_845,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_02990f3dd3de43af9cb3fe69726b1ba2~mv2.png)
[CHRIBA BRIEF | Volume 2] Do coffee chains have strategic superiority? An examination of the intra-regional and size strategies of coffee chains
Reference: Park, K., & Jang, S. S. (2022). Do coffee chains have strategic superiority? An examination of the intra-regional and size...
chriba official
Jun 5, 20231 min read
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![[CHRIBA BRIEF | Volume 1] A Sustainable Franchisor-Franchisee Relationship Model: Toward the Franchise Win-Win Theory](https://static.wixstatic.com/media/fcb85e_cc973bb17fef4846ae47463211bdfa22~mv2.png/v1/fill/w_1160,h_871,fp_0.50_0.50,q_95,enc_avif,quality_auto/fcb85e_cc973bb17fef4846ae47463211bdfa22~mv2.png)
[CHRIBA BRIEF | Volume 1] A Sustainable Franchisor-Franchisee Relationship Model: Toward the Franchise Win-Win Theory
Reference: Jang, S., & Park, K. (2019). A sustainable franchisor-franchisee relationship model: Toward the franchise win-win theory....
chriba official
Apr 27, 20231 min read
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